The east coast sister to the michelin-star
 London restaurant, is set in the 5 star Miami Beach 
Fountain Blue Hotel. 
In essence, it brings the 
haut-Chinese movement that is currently
 so prevalent in London to south 
Florida.  

Whilst attempting to take in the atmosphere 
and get the most out of my 
evening meal at Hakkasan, the thought simply 
didn't cross my mind to 
photograph the experience... 
in fact the only photo that I was able to 
salvage from the exquisite evening is 
the one shown below. The photograph 
in fact is a snapchat, to whom it
 was sent i couldn't tell you, but it is
 my only real visual recollection
 of the evening, I'm therefore forced to 
publish it or run the risk of
 this being a completely disinteresting post..

As you can see from the rather 
unprofessional photograph, (not a good way 
to kick off my first post, but hey shit happens) 
the food was simply 
exquisite, pictured below is a platter
 of dim sum dumplings, some of which are 
topped with beluga caviar, making for
 an gorgeous combination of 
flavours. 

Now at the risk of sounding like a foodie wannabe, 
or a restaurant critic 
for that matter, i think ill leave it there.